General Science

 General Science

I) Light: Nature, Spectrum, Different colors and wavelengths, UV, IR, and LASER, Reflection of Light, Refraction of Light, Total Internal Reflection of Light, Lenses, Thin converging lens, Dispersion of light, particle nature of light, Einstein’s photoelectric equation, photocells

II) Sound: Hearing mechanism, Decibel, Frequency, Sound machines in the home and around –, Microphone, Loudspeaker, Public address system, Characteristics of a sound note, Formation of stationary waves in the stretched string, Laws of vibrating strings, Beats, Doppler Effect, Applications and limitations of Doppler Effect, Echoes, Absorption of the sound wave, Reverberations, Fundamentals of Building acoustics, Statement of Sabine's formula

III) Magnetism: Polarity and relationship with current, Bar magnet, Magnetic lines of force, Torque on a bar magnet in a magnetic field, Earth’s magnetic field as a bar magnet, Tangent galvanometer, Vibration magnetometer, Para, dia and ferromagnetic substances with examples, Electromagnets and permanent magnets

IV) Acid, Base, and Salt: Acid-base concepts; characteristics of acids and bases; acid-base indicators; uses of acids and bases in daily life and caution in handling them; social effects of misuse of acids; reason for acidity in stomach and selection of the right food; pH; measurement and importance of pH of substances; salts; characteristics of salts; the necessity of salt in daily life; uses of salts in agriculture and industries

V) Water: Properties of water; melting and boiling points of water; electrical conductivity; structure of water; hydrogen bonding; sources of water; sources of fresh water in Bangladesh; water quality parameters (color and taste; turbidity; the presence of radioactive substances; the presence of waste; dissolved oxygen; temperature; pH and salinity); recycling of water; the role of water in the conservation of nature; the necessity of quality water; purification of water (filtration; chlorination; boiling and distillation); reasons for pollution of water sources in Bangladesh; effects of water pollution on plants, animals and human beings; effects of global warming on freshwater; strategy for preventing water pollution and responsibility of citizens or public awareness; prevention of water pollution by industries; prevention of water pollution due to soil erosion from agricultural land; conservation of water sources and development

VI) Our resources: Soil; types of soil; soil pH; reasons and effects of soil pollution; natural gas and its main compositions; processing, uses, and sources of natural gas, petroleum, and coal; forestry; limitations and conservation of our resources

VII) Polymer: Natural and synthetic polymer; polymerization process; sources, characteristics, and usage of natural and synthetic polymers; manufacturing process, characteristics, and uses of fibers, silk, wool, nylon, and rayon; physical and chemical properties of rubber and plastic; the role of rubber and plastic for environmental imbalance; aware of using rubber and plastic

VIII) Atmosphere: Biosphere and Hydrosphere, Ionosphere, the role of oxygen, carbon dioxide, and nitrogen. Potable and polluted water, Pasteurization.

IX) Food and Nutrition: Elements of food; carbohydrates; protein; fats and lipids; vitamins; types and sources of carbohydrates, proteins; nutritional value; menu of a balanced diet; the pyramid of a balanced diet; body mass index (BMI); fast food or junk food; preservation of food; various processes of storing food; use of chemicals for preservation of foods and its physiological effects

X) Biotechnology: Chromosome; shape, structure and chemical composition of chromosome; nucleic acid; deoxyribonucleic acid (DNA); ribonucleic acid (RNA); protein; gene; DNA test; forensic test; genetic disorder in human beings; Biotechnology and Genetic Engineering; cloning; social effects of cloning; transgenic plants and animals; Use of biotechnology in agricultural, milk products and pharmaceutics; Gene therapy; Genetically modified organism; Nanotechnology; Pharmacology; Pharmacokinetics

XI) Disease and Healthcare: Deficiency, Infection, Antiseptic, Antibiotics, Stroke, Heart Attack, Blood Pressure, Hypertension, Diabetes, Dengue; Diarrhoea; Drug addiction, Vaccination, Cataract, food poisoning, X-ray; Ultrasonography; CT Scan; MRI; ECG; Endoscopy; Radiotherapy; Chemotherapy; Angiography; uses risk and side-effects of above techniques; the Basic concept of Cancer, AIDS, and Hepatitis.

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